Sfax

Yes, a 10% tip is customary in restaurants, though some places include a service charge.

Meals often start with olives and harissa. It's common to eat with your right hand, especially when sharing communal dishes.

Always ask permission before photographing people, especially women. Some areas may restrict photography.

Eat at local 'makhbess' (small eateries) for affordable meals. Public buses are cheaper than taxis for getting around.

Visit the souks early in the morning when locals shop, and attend festivals like the Sfax International Festival for a cultural immersion.

Public displays of affection are frowned upon. Drinking alcohol is restricted to licensed venues.

French is widely understood. Learning a few basic Arabic phrases can go a long way in showing respect.

Support local artisans by buying handmade goods, use reusable bags, and avoid single-use plastics. Public transport reduces your carbon footprint.

Try 'brik à l'oeuf,' a crispy pastry with egg and tuna, or 'couscous au poisson,' a seafood couscous specialty.

The Sfax International Festival in July-August showcases music and arts. Olive harvest season in November offers unique cultural experiences.

Many nationalities get visa-free entry for up to 90 days. Check with the Tunisian embassy for your country.

Tunisian Dinar (TND). Credit cards are accepted in hotels and larger restaurants, but cash is king in souks and small shops.

French and Arabic are dominant. English is spoken in tourist areas but not widely. Learn a few French phrases.

Yes, but only in licensed bars, hotels, and restaurants. Public drunkenness is frowned upon.

Generally yes, but solo female travelers may experience more attention. Dress conservatively and avoid isolated areas at night.

Tipping is appreciated but not mandatory. 10% in restaurants is standard if service charge isn't included. Small change for guides and drivers.

Yes, the Kerkennah Islands (30 min by ferry) have lovely beaches. Closer to the city, beaches are less pristine.