Oyo

Always greet elders with respect, using titles like 'Baba' (for men) or 'Iya' (for women), and a slight bow or curtsy.

Motorbike taxis (okadas) are common but negotiate fares beforehand. Shared taxis (kabu-kabu) follow fixed routes.

The Oyo Festival in November is a highlight, featuring cultural performances and parades.

Try amala with ewedu soup, pounded yam with egusi soup, and local snacks like boli (roasted plantain).

Public displays of affection are frowned upon. Always ask permission before taking photos of people.

Eat at local bukas (eateries), use shared transportation, and bargain at markets.

Some religious or royal sites may prohibit photography. Always ask for permission.

Yoruba is widely spoken; learning basic phrases like 'E kaaro' (Good morning) is appreciated.

Support local artisans, avoid single-use plastics, and respect wildlife at Old Oyo National Park.

Tipping is not mandatory but appreciated for good service, especially in restaurants and for guides.

Yes, most nationalities require a visa for Nigeria. Apply online or at the embassy.

Nigerian Naira (NGN). Credit cards are accepted in some hotels, but cash is king.

Yes, English is the official language, but Yoruba is common locally.

Lightweight clothing, rain gear (if visiting in wet season), insect repellent, and a power adapter (Type D/G).

Yes, but limited. Carry enough cash for daily expenses.

No, stick to bottled or filtered water.

Try amala (yam flour) with ewedu (jute leaf soup) and egusi (melon seed soup).

Yes, but ask permission before photographing people or religious sites.