Maiduguri

Visitors should dress modestly, remove shoes before entering, and seek permission before taking photographs. It's respectful to bring a small gift as a token of appreciation.

Motorcycle taxis (okadas) are a common mode of transport but negotiate the fare before riding. Traffic can be chaotic, so allow extra time for travel.

The harmattan season (December to February) brings dusty winds, so carry a face mask and moisturizer. The dry season is hot, so stay hydrated.

Meals are often eaten with the right hand from a shared dish. It's polite to wash your hands before and after eating. Try local specialties like tuwo shinkafa and miyan kuka.

Alcohol consumption is less common due to the predominant Muslim population. Public displays of affection are frowned upon.

Bargaining is expected in markets. Staying in guesthouses instead of hotels can be more economical. Eating at local eateries is cheaper than tourist restaurants.

Always ask for permission before photographing people, especially women and religious sites. Some areas may prohibit photography altogether.

Indirect communication is preferred; being too direct can be seen as rude. Use polite language and avoid raising your voice in public.

Support local artisans by buying handmade crafts. Avoid single-use plastics and carry a reusable water bottle. Respect wildlife and natural sites by not littering.

Yes, most nationalities require a visa for Nigeria. Apply at the Nigerian embassy in advance.

No, due to ongoing security risks. Only essential travel is advised.

Nigerian Naira (NGN). Credit cards are rarely accepted; carry cash.

English is official, but Hausa and Kanuri are widely spoken.

No, drink bottled or filtered water only.

Yes, the Borno International Trade Fair and Durbar festivals showcase local culture.

Try masa (rice cakes), kilishi (spiced dried meat), and tuwo shinkafa (rice pudding).