The best way to experience Victoria Falls is by taking a guided tour that includes a walk along the rainforest trails, a boat ride on the Zambezi River, and, if you're adventurous, activities like bungee jumping or white-water rafting.

Yes, traditional Ndebele meals are often communal, with dishes like sadza (maize porridge) and stew served in large shared platters. It's polite to wash your hands before and after eating, as meals are typically eaten with the hands.

Consider visiting during the low season (November to April) when accommodation and tour prices are lower. Self-driving and camping within the park can also significantly reduce costs.

Photography is generally allowed, but always ask for permission before photographing people, especially in rural areas. Some cultural sites and ceremonies may have restrictions, so it's best to check with local guides.

Don't miss trying traditional Ndebele dishes such as isitshwala (similar to sadza) and umxhanxa (a pumpkin and peanut butter dish). Local brews like umqombothi (sorghum beer) are also worth sampling.

Support local businesses and artisans, use eco-friendly lodges, and follow park regulations to minimize your environmental impact. Avoid single-use plastics and participate in community-based tourism initiatives.

Public transportation can be unreliable, and roads in rural areas may be rough. It's advisable to hire a 4x4 vehicle for better mobility and to plan your routes in advance.

English is widely spoken, but learning a few phrases in Ndebele can go a long way in building rapport with locals. Mobile network coverage can be spotty in remote areas, so plan accordingly.