About Zimbabwe

Yes, haggling is common and expected at local markets, but always do so respectfully and with a smile to maintain a friendly tone.

In rural areas, it’s polite to greet elders first with a slight bow or nod, and always use your right hand when shaking hands or exchanging items.

Kombis are informal but widely used; confirm the fare before boarding, and be prepared for crowded conditions and frequent stops.

Try madora (edible caterpillars) or kapenta (dried fish), which are regional delicacies often enjoyed in rural and urban areas alike.

Always ask for permission before photographing people, and avoid taking pictures of government buildings, military personnel, or sacred sites without explicit consent.

Stay at community-run lodges, buy crafts directly from artisans, and participate in cultural tours that benefit local villages.

Plan to visit during the Harare International Festival of the Arts (HIFA) in April/May or the Victoria Falls Carnival in December for unique cultural experiences.

Tipping 10% is appreciated in restaurants, and small tips for guides, drivers, or hotel staff are customary but not mandatory.

Avoid wearing camouflage clothing, as it’s reserved for military personnel and can lead to fines or misunderstandings.

English is widely spoken, but learning a few basic phrases in Shona or Ndebele (e.g., 'Mhoro' for hello) will earn you goodwill and smiles.

Look for hand-carved stone sculptures, Shona baskets, or traditional mbira instruments, which are unique to Zimbabwe and support local artisans.

Carry a portable charger, a flashlight, and bottled water, as occasional outages and shortages are common in cities like Harare.