Bir el Djir

Meals are often shared, and it's customary to eat with the right hand. Tipping is not expected but appreciated for good service.

Taxis may not always use meters, so agree on a fare before starting the ride. Buses can be crowded during peak hours.

Summer can be very hot, so plan outdoor activities for early morning or late afternoon. Winters are mild but can be rainy.

Try dishes like couscous, tajine, and merguez sausage. Fresh seafood is also popular due to the coastal location.

Family gatherings are central to social life, and festivals often feature traditional music and dance.

Use public transportation, eat at local cafes, and shop at markets for better prices.

Always ask for permission before photographing people. Some religious sites may prohibit photography.

Algerians are generally warm and expressive. A handshake is common, but wait for a woman to extend her hand first.

Respect local customs, minimize plastic use, and support small businesses and artisans.

Yes, bargaining is common in markets, but do so politely and with a smile.

Most nationalities need a visa; check with Algerian embassy.

French and Arabic dominate; English is limited.

Algerian Dinar (DZD); cash is king, credit cards accepted in hotels.

Alcohol is available in some hotels and bars, but not in public.

Generally safe but dress modestly and avoid isolated areas at night.

Couscous, tagines, and fresh seafood; try 'merguez' sausages.

Yes, but carry cash as some may not work with foreign cards.