Immerse yourself in the authentic flavors and culture of Galicia in a relaxed and welcoming environment. You’ll enjoy a carefully curated selection of five traditional Galician tapas, each made with fresh, locally sourced ingredients that showcase the rich culinary heritage of the region. The tapas include classic dishes like Raxo (marinated pork), Empanada (Galician pie), Chicharrones (Smached pork meat), Pimientos de Padrón (local...