Your group only — a relaxed, private evening enjoying Japanese food, sake, and the local bar-hopping culture. Pub crawls — or "nomi aruki" in Japan — are a great way to see a lively side of Kyoto most tourists miss. Kenji, a certified international sake sommelier, will take you to two or three specially selected bars with food and drinks tailored to your preferences. He spent many years at a sake brewery in Hyogo, tasting over 1,000...