A night of culinary delight awaits in Lima, where talented Peruvian chefs guide you through the vibrant flavors of Lomo Saltado and Papa a la Huancaína. This hands-on cooking class offers an authentic experience, allowing you to mix classic cocktails like Pisco Sour and Chilcano while soaking up the rich culinary stories behind these iconic dishes. Connect with fellow food enthusiasts and enjoy the lively atmosphere as you create and savor...