About El Salvador

Haggling is uncommon in most markets; prices are usually fixed, but polite negotiation for larger purchases or artisan goods may be acceptable.

Public buses are affordable but often crowded and informal; pay in cash directly to the driver or helper, and keep belongings secure.

Try 'pupusas revueltas' (stuffed corn tortillas with beans, cheese, and pork) and 'yuca frita con chicharrón' (fried cassava with pork), which are beloved local specialties.

A handshake or a light cheek kiss (one or two) is common among acquaintances, while a simple 'buenos días' or 'buenas tardes' suffices for strangers.

Public drinking is illegal, and Sundays are often reserved for family outings, so many businesses close early or remain closed.

Eat at local 'comedores' (small family-run eateries) and use shared 'colectivo' vans for cheaper transportation between towns.

Always ask for permission before photographing people or religious ceremonies, as some may consider it disrespectful.

Support eco-tourism initiatives like community-run coffee tours and avoid single-use plastics, as recycling infrastructure is limited.

Learn a few basic phrases, as English is not widely spoken outside tourist areas, and use translation apps for more complex conversations.

A 10% tip is customary in restaurants, but always check if a service charge is already included on the bill.

Plan around August's 'Fiestas Agostinas,' a month-long celebration with parades, food, and music, or Semana Santa (Holy Week) for elaborate religious processions.

Visit less-crowded beaches like El Cuco or El Tunco, avoid littering, and support local beachside businesses that prioritize eco-friendly practices.