Yes, refusing food can be seen as impolite. Even if you're not hungry, accept a small portion to show appreciation.

Know your destination and exact fare beforehand, and confidently say 'para' (stop) when you need to get off.

Arrive 30-60 minutes later than the stated time, as punctuality is often flexible, but don’t be too late for formal events.

Always ask for permission first, especially in rural areas or indigenous communities, as it’s considered respectful.

Tipping isn’t mandatory but is appreciated. Round up the fare for taxis or leave 10% in restaurants if service is good.

Smoking in public places is heavily restricted, and littering can result in fines. Always use designated smoking areas and trash bins.

Book ferries or flights in advance, and consider traveling during off-peak seasons for lower prices.

Visit local markets or carinderias (small eateries) where dishes like Bicol Express or kinilaw are authentic and affordable.

Dress modestly, remove hats, and avoid loud conversations or taking photos during services.

Use simple English and gestures, as most Filipinos understand and speak basic English. A smile goes a long way!

Avoid single-use plastics, support eco-friendly tours, and respect marine life by not touching coral or feeding fish while snorkeling.

Politely say 'no, thank you' and keep walking. Avoid engaging too much if you’re not interested to prevent further persistence.