About Georgia

Yes, refusing a toast is considered impolite; even if you don't drink alcohol, raise your glass and take a small sip or gesture respectfully.

No, photography is generally prohibited inside Georgian Orthodox churches, especially during services; always ask for permission if unsure.

Honking is common and often used to signal presence or frustration, but it’s rarely aggressive; don’t take it personally.

Use marshrutkas (minibuses) for intercity travel—they’re cheap and frequent, but confirm the destination with the driver before boarding.

Always wait for the tamada (toastmaster) to start the meal and follow their lead; it’s polite to try a bit of everything offered.

Visit in late September or October during the Rtveli (grape harvest) to experience traditional winemaking and festivals.

Haggling is uncommon in most shops, but you can politely negotiate prices at flea markets or with street vendors.

Public drunkenness is frowned upon, and smoking is banned in most indoor spaces; always respect religious sites by dressing modestly.

Stay in family-run guesthouses, buy local products, and avoid littering, especially in rural and mountainous areas.

Try Megrelian kharcho in Samegrelo—a rich, spicy walnut and beef stew unique to the region.

Staring is common but not meant to be rude; Georgians are often just curious and welcoming to visitors.

In Tbilisi, shorts are fine, but in smaller towns or religious sites, opt for modest clothing to avoid drawing attention.