About Sesheke

The Kuomboka Ceremony is an annual Lozi festival marking the movement of the Litunga (king) from his flooded plains to higher ground, celebrated with colorful boats and traditional dances.

It's customary to wash your hands before and after meals. Eating with your right hand is common, and sharing food from a communal plate is a sign of hospitality.

Try traditional Lozi dishes like 'buhobe' (sadza) with 'mbuzi' (goat meat) or 'vinkubala' (caterpillars), a local delicacy.

Always ask for permission before taking photos during cultural events or of people, as some may consider it disrespectful.

Eat at local markets, use public transport, and bargain politely at markets for better prices on souvenirs.

Dress modestly, covering shoulders and knees, to show respect for local customs and traditions.

Avoid pointing with your finger; use your whole hand instead. Public displays of affection are frowned upon.

Support local businesses, avoid single-use plastics, and respect wildlife and natural habitats during your visits.

Minibuses often wait until full before departing, so be prepared for delays. Boat travel on the Zambezi can be unpredictable due to water levels.

During the rainy season, some roads may be impassable, and wildlife viewing in parks can be more challenging.