About Mahikeng

Always ask for permission before photographing people, especially in rural areas or during cultural events. Some may decline, and it's important to respect their wishes.

Traditional meals like 'seswaa' (pounded meat) are often eaten communally. It's polite to wait for the host to invite you to start eating.

Opt for local eateries and markets for affordable meals. Public minibus taxis are cheaper than private taxis, but negotiate fares in advance.

Modest, casual clothing is appropriate. For cultural events or village visits, avoid revealing outfits to show respect.

Alcohol consumption in public spaces is frowned upon. Always greet people politely, as it’s a sign of respect in Setswana culture.

Minibus taxis don't follow fixed schedules; they depart when full. Confirm your destination with the driver before boarding.

Support local artisans and businesses. Avoid single-use plastics and respect wildlife by not feeding animals in reserves.

Attend community events or festivals, and consider a homestay in a nearby village for an immersive experience.

Yes, bargaining is common in informal markets, but do so respectfully and with a smile.

Try 'bogobe' (sorghum porridge) with 'seswaa,' or 'morogo' (wild spinach). Street vendors often sell 'vetkoek' (fried dough), a popular snack.