About Santo António

Try 'Calulu,' a traditional dish made with fish or meat, okra, and palm oil, often served with funge (cassava porridge).

Yes, the Feast of Santo António in June is a vibrant celebration with processions, music, and dancing.

ATMs are limited, so it's advisable to carry enough cash in local currency (São Tomé and Príncipe Dobra).

It's recommended to hire a local guide for safety and to better appreciate the park's biodiversity.

Light, breathable clothing is ideal due to the tropical climate, but bring a rain jacket during the wet season.

Always ask for permission before photographing people, especially in rural areas or during cultural events.

Stay in eco-friendly accommodations, buy locally made products, and respect natural sites by not littering.

Tipping is not mandatory but appreciated for good service, especially in restaurants and for guides.

Public transport is limited; shared taxis or private hires are more reliable options.

Look for handmade crafts, cocoa products, or local coffee as memorable souvenirs.