About Guadalupe

Try calulu, a traditional dish made with fish or meat, okra, and palm oil, served with funge (cassava porridge).

Yes, the Feast of São João in June features music, dance, and traditional food.

Tipping is not mandatory but appreciated for good service; 10% is customary.

Always ask for permission before photographing people, as it’s considered respectful.

Buy handicrafts and food from local markets and small businesses.

Storytelling and oral history are important traditions, often shared during gatherings.

Dress modestly, covering shoulders and knees, as a sign of respect.

Yes, light bargaining is common in local markets, but do so politely.

Avoid wearing swimwear outside beach areas; cover up when in town.

Use reusable water bottles, avoid single-use plastics, and respect natural sites.