Modest clothing is recommended, especially for women. Cover shoulders and knees, particularly in rural areas.

Try 'Tagine' with locally grown apples or 'Harira,' a traditional soup. Freshly baked bread is a staple.

Yes, haggling is expected in souks. Start at half the asking price and negotiate politely.

Always ask for permission before photographing locals, especially in rural or conservative areas.

Tipping is appreciated but not mandatory. A small tip (10-15%) in restaurants and for taxi drivers is customary.

Use reusable water bottles, avoid plastic, and support local artisans by buying handmade crafts.

Be respectful, learn a few basic Berber phrases, and accept tea invitations as a sign of goodwill.

The Apple Festival in September celebrates the harvest with music, dancing, and local produce.

Yes, many traditional dishes like vegetable tagine or lentil soup are vegetarian-friendly.

Hire a local guide for treks in the Atlas Mountains or visits to nearby gorges for the best experience.