About Port Mathurin

Meals are often communal, and it's polite to wait for the host to invite you to start eating. Using your right hand for eating is customary, especially when sharing dishes.

Shared taxis operate on fixed routes and won't depart until full, so patience is required. Bicycles are a great way to explore, but be mindful of unpaved roads.

Cyclone season (November to April) can disrupt travel plans, so check weather forecasts regularly. The cooler months (May-September) are ideal for outdoor activities.

Don't miss 'octopus curry', 'rougaille' (a tomato-based dish), and 'fruit bat curry', a Rodrigues specialty. Fresh seafood is abundant and delicious.

Fishing is heavily regulated to protect marine life. Avoid collecting shells or corals, as this is prohibited. Sundays are reserved for family and religious activities, so expect limited services.

Eat at local 'table d'hôte' (family-run eateries) for affordable meals. Bargaining is acceptable at markets but do so respectfully. Public buses are the cheapest way to get around.

Always ask permission before photographing people, especially in markets or religious sites. Drones may require special permits, so check local regulations.

Rodrigues Islanders are friendly but value politeness. A smile and a greeting in Creole ('Bonjour') are appreciated. Avoid loud or aggressive behavior, as it's considered rude.

Support local artisans by buying handmade crafts. Use reef-safe sunscreen to protect marine life, and avoid single-use plastics. Stick to marked trails to preserve natural habitats.

The market is the best place to buy fresh produce and souvenirs. Early mornings are the liveliest. Handwoven baskets and vanilla products make great gifts.