About Rungu

Always ask for permission before taking photos of people or their property. Some locals may decline, and it is important to respect their wishes.

Meals are often communal, and it is polite to wash your hands before and after eating. Using your right hand to eat is customary, as the left hand is considered unclean.

Try fufu (a dough-like staple made from cassava or plantains) served with grilled fish or meat, and pondu (cassava leaves stew).

Opt for local eateries and markets, where food and goods are cheaper. Bargaining is common in markets, so don't hesitate to negotiate prices.

Shared taxis and motorbikes often wait until they are full before departing, so be prepared for delays. Always agree on the fare before starting your journey.

Respect for local customs and traditions is paramount. Avoid public displays of affection, and always seek permission before entering sacred or private spaces.

Support local businesses, avoid single-use plastics, and respect wildlife and natural habitats. Carry a reusable water bottle and purify water instead of buying bottled water.

Learning a few basic phrases in French or Swahili can go a long way. Locals appreciate the effort, and gestures or a smile can help bridge language gaps.