Azeffoun

Try 'Couscous Kabyle,' fresh seafood, and 'Tajine Zitoun,' a local olive-based dish.

Yes, the town hosts Berber music and cultural festivals, especially in summer.

Yes, bargaining is common in markets, but do so respectfully.

Dress modestly, covering shoulders and knees.

Yes, the park is accessible, and guided hikes are recommended.

Look for handmade Berber pottery, jewelry, and woven textiles.

Tipping is appreciated but not mandatory; rounding up the bill is common.

Ask permission before photographing people, especially in rural areas.

Respect nature, avoid littering, and support local artisans and businesses.

Lunch is the main meal, usually around 1-3 PM, and dinner is lighter, served late.

Most nationalities need a visa; check with the Algerian embassy. Visa on arrival is not available.

French and Arabic are common; English is limited. Learn a few French phrases.

Cash is king; few places accept cards. ATMs are available in town.

Generally safe but expect attention. Dress modestly and avoid isolated areas at night.

Fresh seafood, couscous, tagines, and grilled meats. Try 'chakhchoukha' and 'makroud'.

Avoid discussing politics or religion. Do not drink alcohol in public; it's only available in some hotels.

Light clothing for summer, a jacket for cooler evenings, swimwear, sunscreen, and a scarf for mosque visits.