Amizour

Tipping is not mandatory but appreciated. Rounding up the bill or leaving 10% is common.

Yes, try 'Chakhchoukha' (a traditional Berber dish) and 'Makroudh' (a date-filled pastry).

Always ask for permission before photographing people, especially women. Some religious sites may prohibit photography.

Visit the weekly markets (souks) and attend local festivals like the Olive Festival.

Friday is a day of prayer and rest; many shops close during midday prayers.

Eat at local cafes, use shared taxis, and bargain at markets for better prices.

Modest clothing is preferred. Women should avoid shorts and sleeveless tops.

Yes, many traditional dishes are vegetarian, like 'Zviti' (a spicy semolina dish).

Locals are friendly and may use gestures or basic French/Arabic. Learning a few Berber phrases is appreciated.

Support local artisans, use reusable bags, and minimize plastic use. Public transport is a greener option.

Yes, most nationalities require a visa for Algeria. Apply at least 4 weeks in advance at an Algerian embassy.

No, French and Arabic are the main languages. English is rarely spoken; learn a few French phrases.

Cash is king. Few places accept cards; bring enough Algerian dinars (DZD). ATMs are limited.

Generally yes, but solo female travelers should exercise caution and dress conservatively.

Algerian Dinar (DZD). Exchange money at banks or official bureaux; avoid black market.

Some areas near the borders are restricted. Check with local authorities before venturing off the beaten path.

Alcohol is not widely available and is prohibited in public. Some hotels in Bejaia may serve it.

Tipping is appreciated but not mandatory. 10% in restaurants is fine; small change for services.